ON THE BORDER MEXICAN GRILL & CANTINA

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Founded

1994

Started franchising

1996

Industry
Food & Beverage
franchises
Sub industry
Mexican
franchises

ON THE BORDER MEXICAN GRILL & CANTINA offers a casual dining experience specializing in Tex-Mex cuisine. Franchisees receive support in marketing, operations, and training, helping them grow their restaurant in the competitive food industry.

KEY FRANCHISE STATS

All you need to know about this franchise in a snapshot

Initial investment

?

$2,426,000
 - 
$5,058,000

Initial franchise fee

?

$30,000

Royalty fee

?

4.00%

Advertising fee

?

2.00%

Revenue (AUV)

?

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Undisclosed

vs.

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for

Mexican
franchises

Operating Profit

?

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Undisclosed

vs.

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for

Mexican
franchises

Sales : Investment ratio

?

Investment Payback

?

Franchised units

?

25

+
0%
(
0
)
0%
(
0
)

vs. 2 years ago

Company-owned units

?

109

Total units

?

134

UNITS

This is how many units the franchise has in total

Franchised units
Company-owned units
Total units

2024

25

109

134

23

110

133

25

113

138

PROFITABILITY

Find how profitable this franchise is vs. industry benchmarks

ON THE BORDER MEXICAN GRILL & CANTINA
Food & Beverage
franchises
Mexican
franchises

Operating Profit

?

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Undisclosed

Franchise Disclosure Document

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Franchise fees
Total investment

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Revenue (AUV)

?

Gross margin

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Operating profit

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Sales : Investment Ratio

?

Investment Payback (ROI)

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Priority support

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COMPETITORS OF

ON THE BORDER MEXICAN GRILL & CANTINA

Franchise
Units
Growth
Initial fee
Investment
Revenue (AUV)
Gross Profit

25

+
0%
0%
No growth

$30,000

$2,426,000

-

$5,058,000

Undisclosed

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